Calendar

Empowering Eaters: Access, Affordability, Healthy Choices (Atlanta)
14-04-2024 @ 12:30 PM

605 Asbury Circle Atlanta, GA 30322 United States
Atlanta,  GA,   30322
“The Health and Wellbeing of Future Generations in Policy”
Sunday, April 14, 2024

Co-hosts: Emory University’s Office of Campus Life, Spelman College & Food Tank

35+ Incredible Speakers. Delicious Lunch and Reception Included.



Location:

Emory Student Center

605 Asbury Cir, Atlanta, GA 30322

Atlanta, Georgia


Confirmed speakers include (many more to be added):

Ravi Bellamkonda, Provost, Emory University
Pamela Scott-Johnson, Provost, Spelman College
Will McIntee, Senior Advisor for Public Engagement at The White House
Rachel Ferencik, Senior Program Officer, CDC Foundation
Danielle Nierenberg, President, Food Tank
Maurice Bailey, President and CEO, SOLO
Tracy McCurty, Esq, Black Belt Justice Center
Dr. Nik Heynen, Distinguished Research Professor, University of Georgia
Rose Scott, NPR-Atlanta
Kelliann Blazek, Special Assistant to the President for Agriculture and Rural Policy
Alastair Pullen, Executive Director, Atlanta Neighborhood Charter School
Will Sellers, Executive Director, Wholesome Wave Atlanta
Diane Harris, Senior Health Scientist and Team Lead, Centers for Disease Control
Dr. Kimberly Jackson, Director of Food Studies, Spelman College
Steven Jennings, Stakeholder Relations, Brand Lead, Health & Sustainability, Ahold Delhaize USA
Kyle Waide, CEO, The Atlanta Community Food Bank
Kashi Sehgal, CEO, Rataaza
The event will conclude with breakout sessions and a wonderful reception.